Wednesday, November 18, 2015

Andrew Tracy: A Man with a Plan

By Levena Lindahl

I met Andrew in a hospitality class that I took in Fall 1 this year.  He was very outgoing, and incredibly driven.  A student in the culinary and hospitality programs, his goal is to open a food truck when he graduates, as well as promote his line of grown up desserts, many of which have a splash of liquor in them.  (I got to try a few, and they are so good!)

Andrew is a fan of making bold flavors, and then pairing them with the perfect side and drink.  He really knows his stuff, thanks to his own skills and to those he has learned here at Trident Tech.  His favorite thing right now is making amazing briskets for people to enjoy.  However, my favorite thing that he makes are his chilled desserts!  I have a sweet tooth, and his sorbets are mind bogglingly tasty.  His strawberry mango sorbet is so good, and I know it is all organic with no added sugars.  He has also made a pumpkin spice-cream, which I have heard great things about.

If you would like to get some of these tasty treats for yourself, Andrew is often on campus in the culinary building 920.  If you would like to fund a fellow student’s dream, he also has a GoFundMe started! This is the link if you are interested,

Good luck, Andrew!  I know you will do great things in the future.


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